I just looked at this thread for the first time. I could for the veggies and taters. I would probably have an anaphylactic reaction to the octopus. Anaphylaxis is why I can't eat calamari. Snails and anchovies do not appeal to me. I tried anchovies on pizza many years ago. I think my dad was still alive, so it had to have been pre 1976. Anyhoo, thank you the fascinating look, but I'll pass on eating.
Shasta